Overview
The service focuses on utilising artificial intelligence (AI) and visual recognition technology to enhance quality assurance, consistency, and efficiency in the agri-food industry. Its AI-driven quality assessment solutions ensure that products meet industry standards, regulatory requirements, and consumer expectations. By identifying deviations from quality standards, the service enables proactive quality control, reducing the risk of product recalls or rejections.
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- Università degli Studi di Napoli (UNINA) | Website