Catalogue of Services

Are you looking for a service to validate, test or evaluate your agrifood product? 
Explore our Catalogue to find the perfect service tailored to your needs! 

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AGRIFood Catalogue services
Life cycle assessment for AI and robotic solutions
Lukasiewicz Poznanski Instytut Technologiczny (L-PIT)
Location
Poland
Arable farming
Food processing
Greenhouse
Horticulture
Livestock farming
Tree Crops
Viticulture

This service offers a comprehensive environmental analysis of the entire life cycle of your agri-food products, processes, or services, with a particular focus on innovative AI and robotic solutions. Our Life Cycle Analysis (LCA) gathers detailed data on natural resource extraction, environmental emissions, and fuel and energy consumption, specifically related to technologies tested within the agrifoodTEF project – such as AI-powered facilities, autonomous vehicles, and other robotic systems. This enables a robust assessment of environmental impacts across categories including climate change, ozone depletion, and resource scarcity. We also conduct a full carbon footprint analysis, focusing on greenhouse gas emissions and energy use directly linked to the operation and performance of these AI and robotic technologies. To support this process, we offer both general and technical assistance, guiding clients through each step of the LCA. The results help identify opportunities for resource optimisation and waste reduction, ultimately supporting informed business decisions based on tested, cutting-edge solutions. Additionally, our carbon footprint assessment facilitates voluntary emissions reporting and the development of decarbonisation strategies using secure, cloud-based data collection.

Collection of test data
Data analysis
Desk assessment
ELSA assessment
LCA assessment
People training
Test design
Test execution
Test setup
Preparation of physical test environment
Politecnico di Milano (POLIMI)
Università degli Studi di Milano (UMIL)
University of Cordoba (UCO)
Universitat de Lleida (UdL)
Location
Italy
Spain
Arable farming
Greenhouse
Horticulture
Tree Crops
Viticulture

Testing a system in a physical environment requires an environment that has been prepared and set up to support the specific testing activities to be executed. This service supports the customer in the execution of the tests by taking care of such preparation and setup.

The service involves:

  • agronomic preparation: e.g., providing the required soil conditions, making sure that a given in-field configuration of specific plants at a given growth stage is available at the time of testing, and so on.
  • technical preparation: e.g., setting up infrastructure elements such as RTK GPS base stations, environmental sensors, power and networking, as well as the computational environment required to interface with the system under test to acquire and possibly pre-process experimental data.

If AgrifoodTEF facilities are involved in the experimental activities, the service also includes configuring the testing facility accordingly.

Environment preparation is done according to an environment design provided by the customer. If needed, such a design can be done by AgrifoodTEF for the customer via Service S00106.

Interested customers can get support from AgrifoodTEF for the entire pipeline involved in experimental testing, from the design of its other elements besides the environment (namely, the testing protocol via service S00107 and the evaluation metrics via service S00108) to test execution (service S00113), data collection (service S00113), and evaluation (S00114).

The output of Service S00110 is the environment ready for the execution of the testing campaign at the time requested by the customer.

Test setup